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MUMMY’S Findla Fruit Pulp with Stevia
MUMMY’S Findla Fruit Pulp with Stevia
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Description
Mummy’s Findla (Prickly Pear / Nagfani) Fruit Pulp with Stevia is a patented wellness product made from fresh prickly pear fruit pulp, naturally sweetened with stevia. This product is carefully processed to retain its natural nutrients and is designed to support healthy blood sugar balance, digestion, and overall wellness.
Free from added sugar and artificial preservatives, it is ideal for daily consumption as a natural health drink.
Ingredients
- Prickly Pear (Findla / Nagfani) Fruit Pulp
- Steviol Glycosides (Stevia)
- Permitted Natural Stabilizers & Acidity Regulators
- No added sugar, artificial color, or preservatives.
Benefits
- Supports Healthy Blood Sugar Management
- Rich in Natural Antioxidants & Dietary Fiber
- Aids Digestion & Helps Prevent Constipation
- Supports Metabolism & Detoxification
- Low-Calorie Sweetness with Stevia
- Helps Improve Overall Immunity & Wellness
- No Added Sugar | No Artificial Preservatives | 100% Natural
Storage Info
- Refrigerate after opening
- Store in a cool, dry place
- Keep away from direct sunlight and heat
- Consume within recommended period after opening
FAQs
What is Findla?
Findla, also known as Prickly Pear or Nagfani, is a cactus fruit known for its digestive and blood sugar–supporting properties.
Is this suitable for diabetics?
Yes. It contains Stevia instead of sugar, making it suitable for diabetics when consumed as recommended.
Can this be consumed daily?
Yes, it can be taken daily. For long-term use, consult a healthcare professional.
Does it contain added sugar?
No. This product contains zero added sugar.
Is this a patented product?
Yes, it is a patented formulation.